Fennel bulb

Add some SPRING back into your step!

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As we bring a close to March, we anxiously anticipate the welcoming of spring. Your time for winter hibernating is over and it’s time to restart and refresh. Enjoy all that spring has to offer, get outside, and enjoy fresh spring foods.

Spring it on outside:

  • Take your class outside. Bring your yoga routine to a local park or your backyard.
  • Go for a walk or run. Whether it’s a loop around the neighborhood or a few mile stretch, get fresh air flowing through your lungs and get your heart pumping.
  • Take a hike. Find scenic trails to take in all of the beautiful sights of spring.
  • Go for a bike ride. Put the petal to the metal and enjoy a refreshing spring breeze.

Add some spring back into your healthy eating. Try fresh spring vegetables to liven up your lean and green meals. Enjoy a ½ cup per serving of the following:

  • Arugula
  • Asparagus
  • Swiss chard
  • Fennel bulb
  • Kale
  • Kohlrabi

Or enjoy 1 cup per serving of these spring delights:

  • Spinach
  • Lettuce

Spring is almost upon us. Ask me how you can embrace it and enjoy all it has to offer. Spring it on!